Hey Folks,
Summer has made its presence known here in the Salt Lake
Valley and with that
comes fresh farm produce.
Bring on opening day for the Salt Lake Farmers
Market and I have to say they put on quite a market.
Starting this Saturday (and Tuesdays later
on) until Old Man Winter starts knocking on the door, a couple hundred vendors
gather at Pioneer Park in downtown Salt Lake
to peddle their wares.
Margo and I, as well as our good friends Don and Sandi, boarded
the TRAX train from right in front of the KOA and within 10 minutes we were at
our stop downtown just a few blocks from the market.
Don works for the company, as I do, living
full time in their motorhome.
It’s not
an Airstream but we don’t hold that against them.
We’ve actually had the pleasure of their
company since Virginia.
Another perk of the job – meeting and working
with people that become lasting friends.
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Don and Sandi - co-workers, neighbors, friends |
Everything you can think of was for sale but done
right.
I’ve been to farmers markets that
are more like flea markets but not this one.
Strictly community driven and only that which was in season was sold.
No tomatoes ripened with chemicals while in transit
from down south.
No melons or corn.
A true farmers market only sells what is
locally available.
Want a good cantaloupe,
it’ll be here in time.
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Some of the local entertainment |
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This duo - strummer and beat box player - had more money in their tips box than any of the other musicians. |
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The four of us though did manage to fill Don and Sandi’s collapsible
red wagon with tomato plants, local honey, fresh herbs, kettle corn, urban farm
fresh eggs, and boiled peanuts with sweet tea.
Yes -
we found a guy that knows
the South’s gunna rise again and he’ll be there manning his booth with the
peanuts and authentic sweet tea.
Our
friends, who are from California
of all places, didn’t feel the love for the warm wet legume.
We didn’t hold that against them either.
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Once a dog photographer....... |
The local sheriff has a program called "Sewing Seeds for a New Future", a horticultural program at the county jail. It empowers inmates by giving them job skills in agriculture. Margo spent some time talking to them and purchased some tasty microgreens.
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Talking to the inmates |
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One taste of Pioneer Valley Strawberry Rhubarb jam made the sale for Margo |
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Some local characters... |
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...ditto
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The haul for the day |
Tomorrow (Sunday) we hook up and head down to Price, UT –
about 130 miles to the southeast of SLC.
I’ll be surveying there for the week then it’s back here to the
KOA. We’ll take some pics of our new
digs at the nearby state park and report back when we can.
Till then thank a farmer and buy local.
I love a good Farmer's Market and that one looked great. Margo you look great! That tomato plant looked a little "leggy", make sure you plant it deep so the plant has time to gain some strength before it starts getting fruit. You know I know what I'm taking about when it comes to maters! TTY soon and love you both always.
ReplyDeleteGreat farmer's market...looks like you had a beautiful day. Miss you guys! Carol
ReplyDelete